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Tickle · the · Pear


potd - ready for the freezer

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On January 13th, 2010 01:57 am (UTC), cellio commented:
I've never thought to cook beans and freeze them without turning them into soup or chili first. Are you freezing them in water or drained?
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On January 13th, 2010 02:03 am (UTC), ticklethepear replied:
I freeze them in some of the bean juice. They freeze pretty well and I've had them solo as well as an ingredient.

BTW thought you'd like this link, in reference to an earlier discussion we had:
http://timesandseasons.org/index.php/2010/01/dinner-old-testament-style/

We're studying the OT this year at church so I'll be able to contribute more intelligently I hope to your scripture study posts!
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